The definitive, living ranking of the world’s best beers — scored by our tasting panel and sharpened by thousands of beer lovers. How we rank.
- 1Pliny the ElderThe benchmark double IPA: piney, resinous and dangerously balanced.Double IPA8%99.0
- 2Westvleteren 12Monk-brewed legend of dark fruit, caramel and quiet complexity.Quadrupel10.2%98.0
- 3Heady TopperDrink-from-the-can cult classic bursting with dank, citrusy hops.Double IPA8%98.0
- 4Pliny the YoungerThe once-a-year triple IPA that creates lines around the block.Triple IPA10.25%97.0
- 5Kentucky Brunch Brand StoutBarrel-aged maple coffee stout that people cross states to taste.Imperial Stout12%97.0
- 6SupplicationPinot-barrel sour brown ale with cherries and gentle funk.Wild Ale7.75%96.0
- 7Gueuze 100% Lambic BioBone-dry, tart and funky — spontaneous fermentation at its purest.Gueuze5%96.0
- 8EdwardA farmhouse pale ale that tastes like a hop garden in the sun.American Pale Ale5.2%96.0
- 9St. Bernardus Abt 12Rich, spicy and raisiny — the easiest world-class quad to find.Quadrupel10%96.0
- 10Trappistes Rochefort 10Plum, fig and chocolate with a warming, cellar-worthy finish.Quadrupel11.3%96.0
- 11HefeweissbierBanana, clove and fresh bread from the world's oldest brewery.Hefeweizen5.4%96.0
- 12Black TuesdayColossal bourbon-barrel stout — sip it slowly, share it wisely.Imperial Stout19%95.0
- 13ConsecrationCurrant-laced, cabernet-barrel sour — dark, tart and luxurious.Wild Ale10%95.0
- 14SucabaBarrel-aged barleywine of toffee, coconut and dried fruit.Barleywine13%95.0
- 15Sip of SunshineTropical, bright and exactly what the name promises.IPA8%95.0
- 16HopslamHoney-kissed winter double IPA with a floral hop blast.Double IPA10%95.0
- 17Bourbon County Brand StoutThe beer that launched a thousand barrel-aged stouts.Imperial Stout14%95.0
- 18Westmalle TripelThe original tripel — golden, honeyed and deceptively light.Tripel9.5%95.0
- 19Saison DupontThe definitive saison: peppery, dry and endlessly food-friendly.Saison6.5%95.0
- 20Oude GeuzeElegant, lemony lambic blend with champagne-like sparkle.Gueuze6%95.0
- 21Zombie DustCitra-drenched pale ale with a monster fan base.American Pale Ale6.2%95.0
- 22ParabolaBarrel-aged titan of vanilla, oak, bourbon and dark chocolate.Imperial Stout13%95.0
- 23KBSCoffee and chocolate stout aged in bourbon barrels.Imperial Stout12%95.0
- 24Two Hearted IPA100% Centennial hops: grapefruit, pine and flawless balance.IPA7%95.0
- 25JuliusMango-and-orange juice bomb that defined the New England IPA.Hazy IPA6.8%95.0
- 26Belgian RedA pound of Door County cherries per bottle — pure cherry pie.Fruit Beer4%94.0
- 27Péché MortelIntense coffee-infused imperial stout from Montreal.Imperial Stout9.5%94.0
- 28pseudoSueSingle-hop Citra pale ale with ripe mango and citrus.American Pale Ale5.8%94.0
- 29VitusPale weizenbock with apricot, clove and a honeyed body.Weizenbock7.7%94.0
- 30Blind PigA crisp, bitter, old-school West Coast IPA done perfectly.IPA6.25%94.0
- 31LunchNamed for a whale, loved for its clean citrus-and-pine profile.IPA7%94.0
- 32Nugget NectarSeasonal amber squeezed with fresh, piney Nugget hops.Imperial Amber7.5%94.0
- 33Rodenbach Grand CruOak-aged sweet-sour red: cherries, balsamic and vanilla.Flanders Red6%94.0
- 34Breakfast StoutOats, chocolate and double coffee — breakfast of champions.Imperial Stout8.3%94.0
- 35CelebratorSilky doppelbock of toasted malt, cocoa and dark fruit.Doppelbock6.7%94.0
- 36AventinusDark wheat bock with banana bread, clove and plum.Weizenbock8.2%94.0
- 37Lagerbier HellMunich's favourite: soft bread, a hint of hops, perfect balance.Helles5.2%94.0
- 38DuvelPale, fluffy and fiery — a devilishly drinkable classic.Belgian Strong Golden8.5%94.0
- 39OrvalDry-hopped Trappist with Brett that evolves beautifully with age.Belgian Pale Ale6.2%94.0
- 40Harvest AleVintage-dated English barleywine: marmalade, sherry and toffee.Barleywine11.5%93.0
- 41Oude KriekWhole sour cherries macerated in lambic — tart and almondy.Kriek6.5%93.0
- 42La Fin du MondeQuebec's world-class tripel: spicy, fruity and effervescent.Tripel9%93.0
- 43Juicy BitsColorado's flagship hazy: soft, juicy and ridiculously smooth.Hazy IPA6.7%93.0
- 44NelsonNelson Sauvin hops and rye — white wine grapes in a glass.IPA7%93.0
- 45Congress StreetGalaxy-hopped Boston IPA with passion fruit and pineapple.Hazy IPA7.2%93.0
- 46Tripel KarmelietThree-grain tripel with vanilla, citrus and creamy texture.Tripel8.4%93.0
- 4790 Minute IPAContinuously hopped imperial IPA with a rich malt backbone.Double IPA9%93.0
- 48Pivo PilsDry-hopped pils with floral, lemony lift — a brewer's favourite.German Pilsner5.3%93.0
- 49Allagash WhiteHazy, citrusy Belgian-style wheat with coriander and orange peel.Witbier5.2%93.0
- 50Grande Réserve (Blue)Peppery, fruity Trappist that ages gracefully for years.Belgian Strong Dark9%93.0
- 51Pale AleThe craft beer that started it all, with bright Cascade hops.American Pale Ale5.6%93.0
- 52Pilsner UrquellThe world's first golden pilsner — Saaz spice and soft malt.Czech Pilsner4.4%93.0
- 53Andechser Doppelbock DunkelMonastery doppelbock: chestnut, toffee and toasted bread.Doppelbock7.1%93.0
- 54TropicáliaSoft, fruity Athens IPA with passion fruit and citrus.IPA6.6%92.0
- 55Beer Geek BreakfastGourmet-coffee oatmeal stout from the gypsy-brewing pioneers.Oatmeal Stout7.5%92.0
- 56LandlordCask-ale royalty: biscuity malt and earthy English hops.English Bitter4.3%92.0
- 57JaipurThe modern British IPA that kicked off a UK hop revolution.IPA5.9%92.0
- 58BigfootHop-forward American barleywine that cellars like a champ.Barleywine9.6%92.0
- 59Maple Bacon Coffee PorterBreakfast in a glass: maple, smoky bacon and fresh coffee.Porter6.4%92.0
- 60Yeti Imperial StoutDenver's roasty, hop-forward monster of a stout.Imperial Stout9.5%92.0
- 61Taras BoulbaHoppy, bone-dry Brussels session ale with a citrus snap.Belgian Pale Ale4.5%92.0
- 62La ChouffeGnome-branded golden ale with coriander and fruity spice.Belgian Strong Golden8%92.0
- 63SalvatorThe original "liquid bread" doppelbock, first brewed by monks.Doppelbock7.9%92.0
- 64Aecht Schlenkerla MärzenBeechwood-smoked lager — like drinking a campfire, beautifully.Rauchbier5.1%92.0
- 65Oktober Fest-MärzenToasty, golden-amber festbier that nails autumn in a mug.Märzen5.8%92.0
- 66TannenzäpfleCrisp Black Forest pils with a cult following and a cute label.German Pilsner5.1%92.0
- 67Oatmeal StoutSilky, bittersweet and brewed in stone squares since 1758.Oatmeal Stout5%92.0
- 68Daisy CutterChicago's dank, grapefruity pale ale with serious snap.American Pale Ale5.2%91.0
- 69Le Petit PrinceTiny-ABV farmhouse table beer with big, rustic character.Farmhouse Ale2.9%91.0
- 70Jai AlaiTampa's tangerine-scented IPA built for Florida heat.IPA7.5%91.0
- 71Odell IPAFort Collins favourite: citrus, pine and a crisp finish.IPA7%91.0
- 72Budweiser BudvarAged 90 days — a smooth, grainy, honey-tinged Czech lager.Czech Lager5%91.0
- 73Surly FuriousScottish-malt-meets-American-hops IPA with real bite.IPA6.6%91.0
- 74ESBThe style-defining ESB: marmalade, toffee and earthy hops.Extra Special Bitter5.9%91.0
- 75Black Butte PorterChocolatey, creamy Oregon porter — a Pacific Northwest staple.Porter5.2%91.0
- 76Stone IPABitter, piney West Coast IPA with attitude to spare.IPA6.9%91.0
- 77Köstritzer SchwarzbierBlack lager that tastes of cocoa but drinks light and crisp.Schwarzbier4.8%90.0
- 78ReAleItalian craft pioneer's hoppy, citrusy pale ale.American Pale Ale6.4%90.0
- 79Foreign Extra StoutStronger, roastier export stout with a bittersweet edge.Foreign Extra Stout7.5%90.0
- 80Old Engine OilScottish black ale: dark chocolate, coffee and oily-smooth body.Porter6%90.0
- 81Hitachino Nest White AleJapanese witbier with orange, nutmeg and an owl on the label.Witbier5.5%90.0
- 82Jack's Abby House LagerAll-lager American brewery nailing a clean Bavarian classic.Helles5.2%90.0
- 83Uerige AltbierCopper-coloured, bitter DĂĽsseldorf alt served in short glasses.Altbier4.7%90.0
- 84Spaten OktoberfestbierOfficial Munich Oktoberfest beer with toasty malt and clean finish.Märzen5.9%90.0
- 85Guinness DraughtThe creamy nitro pour that made stout famous worldwide.Irish Stout4.2%90.0
- 86Little Creatures Pale AleFremantle's fresh, fruity pale that powered Aussie craft.American Pale Ale5.2%89.0
- 87Lagunitas IPACaramel-backed, hop-forward IPA found almost everywhere.IPA6.2%89.0
- 88Dale's Pale AleThe first canned craft beer: bold, hoppy and mountain-ready.American Pale Ale6.5%89.0
- 89Brooklyn LagerAmber Vienna lager with caramel malt and a floral hop kiss.Vienna Lager5.2%89.0
- 90Früh KölschDelicate, fruity Cologne ale served in slender stangen.Kölsch4.8%89.0
- 91Bitter & TwistedZesty, lemony Scottish golden ale — crisp and refreshing.Golden Ale4.2%88.0
- 92Coopers Sparkling AleBottle-conditioned Aussie icon — roll the bottle before pouring.English Pale Ale5.8%88.0
- 93Kozel DarkCaramel-sweet, low-ABV Czech dark lager — pure comfort.Dark Lager3.8%88.0
- 94Samuel Adams Boston LagerBalanced amber lager that helped launch American craft beer.Vienna Lager5%88.0
- 95Punk IPATropical, bitter "post-modern" IPA from the rebel brewers.IPA5.4%87.0
- 96Run Wild IPAThe NA IPA that proved zero-proof can still be hoppy and fun.Non-Alcoholic0.5%86.0
- 97Negra ModeloDark Mexican lager: caramel, toast and taco-night perfection.Vienna Lager5.4%86.0
- 98Fat TireBiscuity, easy amber ale from Fort Collins.Amber Ale5.2%86.0
- 99Big Wave Golden AleLight, lightly tropical beach beer from the Big Island.Golden Ale4.4%85.0
- 100Asahi Super DryCrisp "karakuchi" dry lager built for sushi and summer.Rice Lager5%84.0