Oak-aged sweet-sour red: cherries, balsamic and vanilla.
Rodenbach Grand Cru is a Flanders Red from Rodenbach in West Flanders, Belgium, weighing in at 6% ABV. Sweet-and-sour cherry, balsamic and oak.
How to enjoy it
Best glass: Tulip or stemmed flute. Serve at 45โ50ยฐF / 7โ10ยฐC. Let it breathe for a minute โ aromas open up as it warms slightly.
๐ Tasting notes (0)