Dry-hopped Trappist with Brett that evolves beautifully with age.
Orval is a Belgian Pale Ale from Brasserie d'Orval in Luxembourg Province, Belgium, weighing in at 6.2% ABV. Dry, fruity-spicy yeast with a crisp hop edge.
How to enjoy it
Best glass: Chalice or tulip. Serve at 45–55°F / 7–13°C. Let it breathe for a minute — aromas open up as it warms slightly.
📝 Tasting notes (0)