A farmhouse pale ale that tastes like a hop garden in the sun.
Edward is an American Pale Ale from Hill Farmstead Brewery in Vermont, USA, weighing in at 5.2% ABV. Bright American hops — grapefruit and flowers — with a clean malt base.
How to enjoy it
Best glass: IPA glass or tulip. Serve at 45–50°F / 7–10°C. Let it breathe for a minute — aromas open up as it warms slightly.
📝 Tasting notes (0)